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Potato Cake

Potato cake is a quintessential “cream cake classic,” and it just tastes delightful. It is the perfect flavor combination of vanilla, marzipan, and cocoa – with a heavenly soft and delicious texture. The potato cake became really popular in 1947, and it got its name because the small, sweet cream cakes are meant to resemble … Read more

Goose Breast (Cream Cake)

Delicious recipe for the cream cake Gåsebryst, which is a sure hit from the bakery. You can certainly make it yourself. The cake consists of a sponge base, prune puree, pastry cream, and whipped cream, all covered with marzipan. Delicious recipe for the cream cake Goose Breast, which is a guaranteed hit from the bakery. … Read more